08 December 2008

mmmm....meat

So as I was cutting meat for dinner tonight, I came to the realization that I hate cutting up chicken.  Even though we didn't have chicken for dinner, I still thought about it because I was cutting up some steak.  Red meat is just solid and not slimy.  Chicken, not so much.  It is just slick, and rubbery.  

Steak just kind of hangs out and gets cut.  You throw it on the cutting board (with a manly thud) and it is easy to prepare.  Very primal, I feel like I should beat my chest afterwards or stab something else.  

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